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LA COLONIAL REPOSADO
This is the second volume in our limited-edition series celebrating the Sauza family legacy. Inspired by La Colonial Club, founded in the 1930s by the second Don of Sauza, Don Eladio. Using traditional processes of the era, including tahona stones to crush the agave, this cask-strength Reposado offers notes of vanilla and smoke, in celebration of the late nights at La Colonial Club.
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Tres HIBISCUS MARG is a vibrant cocktail with an enticing ruby red color. On the nose, it offers floral and fruity notes with a hint of citrus. To the palate, it balances sweetness and acidity, with the distinctive flavor of hibiscus harmoniously blending with the tequila. A refreshing and complex drink, perfect for those seeking a sophisticated summer experience.
Tres Piña Paloma is a tropical delight in a glass, blending the bold kick of tequila with the sweet embrace of pineapple and a zesty hint of lime. Topped off with grapefruit soda, it's a fizzy, vibrant escape to a fruity paradise. Each sip is an invitation to a brief, refreshing journey into the lively essence of the tropics.
The Tres 73 is a luxurious cocktail that seamlessly blends premium Tres Generaciones Añejo with effervescent champagne. An unparalleled taste experience, perfect for celebrating special moments with sophistication and style.
